Latte
Recipe ↓ Video ↓
A latte, an epitome of indulgence, melds the robust embrace of espresso with a silky stream of steamed milk, creating a velvety canvas adorned with a delicate froth, inviting moments of pure serenity.
Ingredients
- 3-4 oz Preferred Milk or Almond Milk
- 2 tsp Half & Half or Caramel
- 1 shot Double Espresso 36g
- 1 cup Ice (Only for iced Latte)
Instructions
- Pour 4-8 oz. of your preferred milk into a cup (be sure to leave enough room for espresso and ice)
- Add 2 tsp of Half & Half or Caramel
- Pull a shot of espresso directly over the milk
- Give it a quick stir
- Add Ice if cold or no ice if hot
Video
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